Forget Everest and tourist places, these Nepali treasures are trading in their humble beginnings for international fame! From kitchen helpers to yak cheese wonders, these reinvented local products are proving that Nepal’s got more to offer than just stunning scenery. So, buckle up and get ready to discover 5 Nepali heroes conquering the world, one eco-friendly plate and gourmet dog treat at a time.
1. Ghiraula to Luffa
Remember that Ghiraula in your shower? It’s likely this humble gourd, once used for scrubbing pots and pans, is now a prized eco-friendly shower accessory! Who knew an old-school scrubber could become a global sensation? It sells for around 18 USD a piece.
2. Churpi to Dog Chew
Churpi, that hard yak cheese used to bribe kids and keep them quiet, has gone gourmet! Turns out, our furry friends around the world can’t get enough of its unique flavors and long-lasting chewiness. Churpi has become the ultimate dog treat especially in the USA.
3. Tapari to Eco Plates
Say goodbye to plastic, say hello to tapari! These beautiful, biodegradable leaf plates used for generations in Nepal are now the eco-conscious choice for restaurants and homes worldwide. Germen company claimed to invent this eco friendly plate and also sold them for over Rs 800 a pices.
4. Chyang but made in Korea
Chyang, the rice beer that warms hearts and chases away winter chills, has now been branded by Korean company. This sweet, slightly fizzy beverage is taking the world by storm, thanks to its probiotic benefits and unique taste. Korean brand, with their Chyang are mainly targetting the Nepali market too. This sells for around Rs 350 NRS for a 750ml pack.
5. Chilaune ko Geda as Dry Flower Pistacho nuts
What we love to call it as Chilaune ko Geda, it has been rebranded as Dry flower pistacho nuts and being widely used for decoration purpose. Well, we just remember these for playing it as ‘Gucha’ or spinner right? The price for Chilaune ko Geda varies from around Rs 500 to Rs 1500.
These are just a few examples of Nepali ingenuity conquering the world! From timur peppercorns adding zing to global kitchens to siruwar pots becoming artisanal cooking wonders, the world is discovering the treasures hidden in Nepal’s backyards.
And hey, if you know of any other Nepali products deserving global recognition, shout them out! Let’s show the world that Nepal’s got more than just mountains and momos.
